Apple Pie Crockpot Oatmeal
Cozy Overnight Crockpot Oatmeal (with Apples & Cinnamon)
If you’ve been searching for a breakfast that’s warm, nourishing, family-friendly, and unbelievably easy… it’s time to dust off your Crockpot. This Crockpot Apple Cinnamon Oatmeal is the ultimate overnight breakfast: creamy, cozy, hands-off, and naturally dairy-free.
Whether you’re feeding a busy family or looking for a healthier way to start your mornings, this recipe brings convenience and comfort together beautifully.
Looking for more Mediterranean-inspired meals? Explore our Healthy Breakfast Recipe Cookbook here
Why This Slow Cooker Oatmeal Is So Amazing
There’s something magical about waking up to a meal that’s already done. While you sleep, simple ingredients—steel-cut oats, chopped apples, cinnamon, and almond milk—transform into a creamy, comforting breakfast that smells like homemade apple pie.
This recipe is:
✔ Naturally dairy-free
✔ High in fiber (great for gut health!)
✔ Perfect for batch cooking
✔ Budget friendly
✔ Family-approved
It’s wonderful for hectic weekday mornings but special enough for slow, cozy weekends or when you’re hosting overnight guests.
The Perfect Breakfast for Busy Days
Imagine waking up to a warm bowl of cinnamon-scented oatmeal before you’ve even had your first sip of coffee. No rushing. No cereal boxes. No last-minute “what’s for breakfast?” panic.
Just scoop, top, and enjoy.
To make mornings even more fun, we often create a toppings bar:
Favorite Topping Ideas
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Crushed pecans or walnuts
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Honey or pure maple syrup
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Greek yogurt for extra creaminess
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Raisins or dried cranberries
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Pumpkin seeds or chia seeds
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A dash of cinnamon or nutmeg
Kids especially love getting to choose their own toppings—breakfast suddenly becomes exciting.
Want more kid-friendly Mediterranean meals? Browse our Family Recipes here.
My Love Letter to the Slow Cooker
My Crockpot is one of my most-used kitchen tools, especially as a mom. There’s nothing more satisfying than coming home—or waking up—to a hot meal ready and waiting. It’s like having a tiny kitchen assistant who never complains.
If your slow cooker has been collecting dust, this recipe is your sign to bring it out again. You can also find plenty of other delicious slow-cooker meals on our site.
Tips for Perfect Crockpot Oatmeal
✔ Use steel-cut oats only
Rolled or quick oats turn mushy in the slow cooker.
✔ Peel your apples if you like (I usually don’t)
They soften beautifully either way.
✔ Adjust sweetness at the end
If you’re cooking for guests, leave the honey out during cooking and let everyone sweeten their own bowl.
✔ Know your slow cooker
Some run hotter than others. The first time you make this, check around the 6–7 hour mark.
✔ Make extra—it reheats well
Just add a splash of almond milk when reheating to get that creamy texture back.
Crockpot Apple Cinnamon Oatmeal Recipe
Ingredients
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1 cup steel-cut oats
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2 cups water
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2 cups unsweetened almond milk
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1 cup chopped apples (peeled if preferred)
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2 Tbsp honey (optional or to taste)
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1 Tbsp cinnamon
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½ tsp nutmeg
Directions
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Add all ingredients to a 4–6 quart slow cooker and stir to combine.
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Cover and cook on LOW for 7–8 hours.
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Wake up to the heavenly smell of cinnamon and apples.
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Stir well before scooping.
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Add toppings and enjoy!
Love Easy, Healthy Recipes?
If you enjoy this slow cooker oatmeal, take a look at these helpful resources:
➡ Mediterranean Diet Meal Plans
➡ Healthy Breakfast Ideas
➡ Busy Morning Meal Prep Tips
